Lettre de motivation type complète en Anglais pour un poste à pourvoir dans le métier de sommelier.
[...] I was educated at the Bouche & Nez wine steward's institute in California. I do have all the knowledge required to meet the standards of those who have a professional need to objectively assess the structural components of wine, recognize its common faults, and understand variation in wine types and styles. My previous experiences have made me extremely skilled at selecting wines and detecting the commonly encountered wine faults such as cork taint, volatility, sulfide, mousiness, Brett character and oxidation. [...]
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